The Wellness Greenhouse

We all want to put healthy food on our families' tables, but what if the very foods we trust are harboring hidden dangers? Glyphosate, a controversial patented weedkiller owned by Monsanto, and banned in other countries, is raising concerns about its potential impact on our health, and it's time to take a closer look. Glyphosate is an herbicide found in RoundUp, the popular pesticide used by many in agriculture and in our gardens and lawns. Increasing evidence shows that glyphosate and glyphosate-based herbicides disrupt the bodies natural functioning capabilities by exhibiting cytotoxic and genotoxic effects, increase oxidative stress, disrupt the estrogen pathway, impair some cerebral functions, and allegedly correlate with some cancers. Long story short, this is a disaster in the making for human health. And not only is this herbicide found in our household pr oducts, it can be found in common food products, including: Oats and Grains: Granola bars and Cereal's that con